Monday, October 3, 2011

Easy Peach Pie

Somebody (likely my mom) emailed me this recipe a bazillion years ago. I amde it two weeks ago to bring to a dinner.

1 cup flour
1 cup milk
1 cup sugar
1 can peaches (I used a big can)
1 stick of butter


1. Mix first three ingredients together
2. Melt butter in the pan you are using
3. Mix in flour/milk/ sugar
4. Dump in can of peaches
5. bake 30-45 min

Serve with ice cream or whipped cream

**note: really good cold for breakfast

Cook's Notes:

There are no photos because people ate it so quickly. But I don't think it was that good. I won't make it again. Mr. Snowgoose and his dad snarfed it up, but that's not saying much.

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